Catering Services in KL & Klang Valley
Our menu is crafted with care to please all tastes, offering top quality and professionalism in every dish we prepare and serve.
Appetizer
Signature
Strawberry and Grapes Cake
9.00
Penang Lobak/ Beancurd roll
Rice noodle rolls with shrimp paste, chili sauce, and sesame seeds.
Penang Fruit Rojak
Fresh fruits in spicy shrimp paste, topped with peanuts.
Egg & Cheese Sandwich
Fluffy eggs and melted cheese in toasted bread.
Curry Chicken Toast
Tender chicken in spicy curry on crispy toast.
Penang Loh Bak
Crispy pork rolls in beancurd skin with dipping sauce.
Saito Fish Balls
Springy fish balls with a hint of pepper.
Kaya & Butter Toast
Crispy toast with kaya jam and melting butter.
Luncheon Meat & Egg Sandwich
Savory luncheon meat with a fried egg in soft bread.
Nyonya Kuih
Shredded jicama and carrots stir-fried.
Fried Saito Fishcake
Crispy fishcake with a savory, golden crust.
Main Courses
Signature
NYUS Toasted Bread with Grape
8.50
Penang Hokkien Mee/Har Mee With Mantis Prawn
Spicy prawn noodle soup with rich broth, mantis prawn , and savory toppings.
Chicken Chop with Homemade Sauce
Stir-fried flat rice noodles with shrimp, egg, bean sprouts, and chives in Penang-style sauce.
Tauhu with Minced Chicken
Smooth rice noodles in a light, savory broth with fish balls.
Sambal Sotong
Rich coconut curry broth with noodles, tofu, and prawns.
Marmite Fish
Spicy and tangy Malaysian noodle soup with flaked mackerel, tamarind, and aromatic herbs.
Thai Style Fish
Wok-fried kuey teow with duck egg and mantis prawn.
Cereal Fish
Flat rice noodles in a rich, flavorful gravy with prawns.
Salted Egg Chicken Chop
Stir-fried yellow noodles with tofu, prawns, and spices.
Stir Fry Brocolli & Cauliflower
Spicy coconut milk broth with noodles, shrimp, chicken, tofu, and fresh herbs.
Fried Nai Bai
Stir-fried yellow noodles with prawns in a rich soy sauce.
Acar Vegetables & Papadum
Fried yellow noodles with a tangy, savory gravy and prawns.
Stir Fried Chinese Cabbage with Dried Shrimp
Tender braised pork belly with flavorful spices and soy sauce.
Beverages
Signature
Cheesy Fruits Cake
10.00
Cham With Jelly Ball
A blend of coffee and tea with chewy jelly balls.
Kopi
Milk coffee
Nut Meg Sourplum
Refreshing nutmeg drink with a hint of sour plum.
Lemon Sourplum
Tangy lemon drink with a touch of sour plum.
Fresh Lemon Tea
Refreshing lemon tea made with freshly squeezed lemons and served over ice.
Teh
Black tea with milk
Honey Lemon With Aiyu & White Pearl
Sweet honey lemon with Aiyu jelly and white pearls.
Ai Yu Bing
Refreshing jelly dessert with a hint of lemon.
ABC Ice Kacang
A vibrant, refreshing Malaysian dessert with shaved ice, sweet syrup, and assorted toppings
Cham
A classic mix of coffee and tea.
Enriched Chocolate
Smooth, creamy chocolate drink.
Pat Poh
Herbal tea with cooling properties.